Description Schedule/Hours: Varies- Full time This position is responsible for: Key Responsibilities: Supervisory Responsibilities (10%) Acts as a lead worker to staff and/or volunteers; may assign some daily duties of staff; trains and instructs employees in the proper methods and procedures; informs supervisor of any issues as they arise. Food Cooking and Serving Responsibilities (45%) Plans menus, cleans, cooks, and prepares a variety of foods and beverages utilizing kitchen equipment, utens…