Come for the food, stay for the smiles Would you like to use your skills and experience in planning and preparing delicious food, knowing that you’re supporting young children to learn, grow, and thrive? Working as a Chef at Guardian Springfield Lakes puts you at the centre of supporting the care and education of young children. Your food will support how they learn about colour, smell, taste, touch, and experience the wonders of food. You will be creating menus full of delicious and nutritious…